Traditional Recipes of Holy Mount Athos

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$20.00

Additional information

Author	Monk Nikitas Agioritis
Format	Softcover
Pages	151

Description

100 recipes prepared according to the traditional routine of monks in Holy Mount Athos, including colourful illustrations giving an authentic perspective of aspects of life in Ayion Oros.

Recipes include:

Oblation bread, Bread, Kollyva

Fish

Seafood

Eggs

Pilaf

Soups

Vegetables, Wild Greens, Oil Based dishes

Legumes

Salads

Pickles

Pastries

Drinks, Beverages

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